






Tasting Box
Try both of our bases!
Sales package containing:
- 4x Pizza Bases
- 4x Pinsa Bases
- 2x Sauces
🍕 Long natural leavening
⏱️ Ready from the oven in 5 minutes
🗓️ Stays fresh for up to 30 days outside the fridge
🇮🇹 Artisanally produced in Italy
Fast shipping, free for orders over €69.
The package contains:
- 4x Pizza Bases
- 4x Pinsa Bases
- 2x Sauces
Check the ingredients on individual product packages.
Check the nutritional values on individual product packages.
Our bases are designed to always be ready in your pantry.
- No refrigeration needed
- Store in a cool, dry place
- Lasts up to 30 days in original packaging
The protective atmosphere packaging preserves the moisture and natural quality of the dough without the use of chemical preservatives.
Once opened, consume within 24 hours.
For a perfect pizza at home:
🔥 Always preheat the oven
Bring the oven to its maximum temperature (250°C). The initial heat is essential for good dough development.
🍅 Use tomato pulp, not a ready-made sauce
Pulp maintains moisture and freshness without weighing down the base.
🧀 Mozzarella: add it halfway through cooking
If added immediately, it releases too much water. Add it after 2–3 minutes for a dry, stringy pizza.
🥖 Want more crispiness?
Bake for an extra 30–60 seconds directly on the oven rack.
🌿 Season with balance
Too many ingredients prevent the base from properly developing its fragrance and airy texture.
✨ Finishing touch
A drizzle of extra virgin olive oil raw after cooking enhances aroma and lightness.

Ready in a few minutes
We already did the heavy lifting!
Frequently Asked Questions
INVERA bases can be stored for up to 30 days in their unopened packaging.
This long shelf life is not due to chemical preservatives, but to packaging in a protective atmosphere, which naturally preserves the freshness, moisture, and quality of the dough.
A solution designed to always have an artisanal pizza base ready in your pantry.
Store the bases at room temperature, in a cool, dry place, away from heat sources.
It is not necessary to refrigerate them.
Thanks to the packaging technology, the product maintains its structure and fragrance without refrigeration.
After opening, we recommend consuming them within 24 hours.
No, it is not necessary.
The bases are designed to be stored outside the fridge.
Refrigeration does not extend their shelf life and may slightly alter the dough's texture due to the humidity in the refrigerator.
For the best results, always store the product at room temperature in its original packaging.
It is not recommended to freeze the bases to maintain the authenticity of the taste.
However, it is possible if you want to keep them longer.
Preheat the oven to its maximum temperature (about 250°C).
Cook the base for 5–8 minutes, depending on your oven and desired result.
For a crispier pizza, extend cooking by 30–60 seconds.
To avoid sogginess, add mozzarella or fresh ingredients halfway through cooking.
The best result is achieved by cooking directly on the grill or on a preheated pizza stone.

The advantages of our flour.
The quality of a pizza is not born in the oven, but much earlier.
We select flours suitable for long maturation and work the dough slowly, respecting the times and processes of Italian artisan tradition.
High hydration and 48 hours of leavening allow the structure to develop naturally, creating a light, fragrant, and highly digestible base.
No artificial enhancers. No industrial shortcuts.
Only essential ingredients and time. The most important ingredient.





